Microbiologia enologica : fundamentos de vinificacion

Microbiologia enologica fundamentos de vinificacion

Bibliographic Details
Main Authors: Suarez Lepe, Jose Antonio (-), Inigo Leal, Baldomero, aut (Author)
Corporate Author: e-libro, Corp (-)
Format: eBook
Language:Castellano
Published: Madrid : Mundi-Prensa 2004.
Edition:3a. ed. rev. y ampl
Subjects:
Bebidas alcoholicas.
Wine and wine making.
Vinificacion
Libros electrónicos.
See on Biblioteca Universitat Ramon Llull:https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009422766506719

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