Culinary Turn : Aesthetic Practice of Cookery

Culinary Turn Aesthetic Practice of Cookery

Kitchen, cooking, nutrition, and eating have become omnipresent cultural topics. They stand at the center of design, gastronomy, nutrition science, and agriculture. Artists have appropriated cooking as an aesthetic practice - in turn, cooks are adapting the staging practices that go with an artistic...

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Detalles Bibliográficos
Autor Corporativo: Knowledge Unlatched - KU Select 2016: Frontlist Collection funder (funder)
Otros Autores: van der Meulen, Nicolaj (Editor), van der Meulen, Nicolaj editor (editor), Wiesel, Jörg editor (-), Käsmayr, Anneli, Reinmann, Raphaela editor
Formato: Libro electrónico
Idioma:Inglés
Publicado: Bielefeld transcript Verlag 2017
Bielefeld : [2017]
Edición:1st ed
Colección:Ästhetische Praxis
Materias:
Culinary Turn; Aesthetic Practice; Gastronomy; Nova-regio-cooking; Nutrition; Culinary Arts; Convivium; Culture; Aesthetics; Food Studies; Cultural Studies;
Aesthetic Practice.
Aesthetics.
Convivium.
Culinary Arts.
Cultural Studies.
Culture.
Food Studies.
Gastronomy.
Nova-regio-cooking.
Nutrition.
Ver en Biblioteca Universitat Ramon Llull:https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009419803406719
Descripción
Sumario:Kitchen, cooking, nutrition, and eating have become omnipresent cultural topics. They stand at the center of design, gastronomy, nutrition science, and agriculture. Artists have appropriated cooking as an aesthetic practice - in turn, cooks are adapting the staging practices that go with an artistic self-image. This development is accompanied by crisis of eating behaviour and a philosophy of cooking as a speculative cultural technique. This volume investigates the dimensions of a new culinary turn, combining for the very first time contributions from the theory and practice of cooking.
Descripción Física:1 online resource (324 pages)
ISBN:9783839430316

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