HACCP enfoque práctico
| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | Book |
| Language: | Castellano |
| Published: |
Zaragoza :
Acribia
DL 2001
|
| Edition: | 2a ed |
| Subjects: | |
| See on Biblioteca Universitat Ramon Llull: | https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991007193209706719 |
| Physical Description: | XVIII, 427 p. : il., gràf., taules; 24 cm |
|---|---|
| Bibliography: | Bibliografia. Índex |
| ISBN: | 9788420009599 |
