Food microbiology fundamentals and frontiers
| Other Authors: | , , |
|---|---|
| Format: | Book |
| Language: | Inglés |
| Published: |
Washington :
ASM Press
cop. 1997
|
| Subjects: | |
| See on Biblioteca Universitat Ramon Llull: | https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991007119379706719 |
| Physical Description: | XVI, 768 p. : il.; 29 cm |
|---|---|
| Bibliography: | Bibliografia Índex |
| ISBN: | 9781555811174 |
