World protein resources

Bibliographic Details
Corporate Authors: Symposium on Evaluation of World Protein Resources (-), American Chemical Society
Other Authors: Altschul, Aaron M. (Aaron Mayer), 1914- (-)
Format: Book
Language:Inglés
Published: Washington, D.C. : American Chemical Society 1966
Series:Advances in chemistry series ; 57
Subjects:
See on Biblioteca Universitat Ramon Llull:https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991007042489706719
Description
Item Description:Índex
A portada: "Sponsored by the Division of Agricultural and Food Chemistry at the 150th Meeting of the American Chemical Society, Atlantic City, N.J., Sept. 13-15, 1965"
Physical Description:285 p. : il. ; 23 cm
Bibliography:Referències bibliogràfiques