Nuffield-Chelsea Curriculum Trust & Hammond, B.. (1983). Food science: Teacher's guide. Hutchinson Education.
Chicago Style (17th ed.) CitationNuffield-Chelsea Curriculum Trust and Beryl Hammond. Food Science: Teacher's Guide. [London]: Hutchinson Education, 1983.
MLA (9th ed.) CitationNuffield-Chelsea Curriculum Trust and Beryl Hammond. Food Science: Teacher's Guide. Hutchinson Education, 1983.
Warning: These citations may not always be 100% accurate.