Edible starches and starch-derived syrups

Bibliographic Details
Main Author: Petersen, Nicholas B. (-)
Format: Book
Language:Inglés
Published: Park Ridge, NJ [etc.] : Noyes Data Co 1975
Series:Food Technology Review ; 24
Subjects:
See on Biblioteca Universitat Ramon Llull:https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991006998639706719
Description
Item Description:Índexs d'inventors, patents i companyies
Physical Description:427 p.; 23 cm
ISBN:9780815505846