Magan, N., & Olsen, M. (2004). Mycotoxins in food: Detection and control. Woodhead Publishing Limited ; CRC.
Cita Chicago Style (17a ed.)Magan, Naresh, y Monica Olsen. Mycotoxins in Food: Detection and Control. Cambridge, England : Boca Raton [etc.]: Woodhead Publishing Limited ; CRC, 2004.
Cita MLA (9a ed.)Magan, Naresh, y Monica Olsen. Mycotoxins in Food: Detection and Control. Woodhead Publishing Limited ; CRC, 2004.
Precaución: Estas citas no son 100% exactas.