Extrusión de los alimentos tecnología y aplicaciones
| Other Authors: | |
|---|---|
| Format: | Book |
| Language: | Castellano |
| Published: |
Zaragoza :
Acribia
DL 2002
|
| Subjects: | |
| See on Biblioteca Universitat Ramon Llull: | https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991005343729706719 |
| Item Description: | Índex |
|---|---|
| Physical Description: | X, 208 p. : il. ; 24 cm |
| Bibliography: | Bibliografia |
| ISBN: | 9788420009810 |
