The Safety of foods

Bibliographic Details
Other Authors: Graham, Horace D. , ed (ed)
Format: Book
Language:Inglés
Published: Westport, Connecticut : Avi Publishing Co 1980
Edition:2nd ed
Subjects:
See on Biblioteca Universitat Ramon Llull:https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991002797959706719
Description
Item Description:Índex
Physical Description:XVI, 774 p. : il.; 23 cm
Bibliography:Referències bibliogràfiques a cada capítol
ISBN:9780870553370