Las Operaciones de la ingeniería de los alimentos
| Other Authors: | , |
|---|---|
| Format: | Book |
| Language: | Castellano |
| Published: |
Zaragoza :
Acribia
1998
|
| Edition: | 3a ed |
| Subjects: | |
| See on Biblioteca Universitat Ramon Llull: | https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991002787159706719 |
| Item Description: | Tít. orig.: Food engineering operations |
|---|---|
| Physical Description: | XV, 714 p. : il., gràf.; 24 cm |
| Bibliography: | Bibliografia a cada capítol Índex |
| ISBN: | 9788420008523 |
