Notes on new spicies and localities of microscopical organisms
| Autor principal: | |
|---|---|
| Formato: | 991006843529706719 |
| Idioma: | Inglés |
| Publicado: |
[Washington :
Smithsonian Institution
1854?]
|
| Colección: | Smithsonian contributions to knowledge
|
| Materias: | |
| Ver en Biblioteca Pública Episcopal del Seminario de Barcelona: | https://csuc-instb.primo.exlibrisgroup.com/discovery/search?query=any,contains,991002967323806707&tab=BPEBcat&search_scope=BPEB&vid=34CSUC_INSTB:BPEB&offset=0 |
