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Mostrando 1 - 20 Resultados de 346 Para Buscar 'Royal Society Of Chemistry', tiempo de consulta: 0.10s Limitar resultados
  1. 1
    Pharmacokinetics of cardiovascular, central nervous system, and antimicrobial drugs
    por Welling, Peter G.
    Publicado 1985
    Biblioteca Universitat Ramon Llull (Otras Fuentes: Biblioteca de la Universidad de Navarra)
    Libro
  2. 2
    Archaeological Chemistry
    por Pollard, A. M.
    Publicado 1996
    Biblioteca Universitat Ramon Llull (Otras Fuentes: Biblioteca de la Universidad de Navarra)
    Accés restringit als usuaris de la UAB
    Libro
  3. 3
    Chemical analysis in the laboratory : a basic guide
    por Mueller-Harvey, I.
    Publicado 2002
    Biblioteca Universitat Ramon Llull (Otras Fuentes: Biblioteca de la Universidad de Navarra)
    Accés restringit als usuaris de la UAB
    Libro
  4. 4
    The Composition of foods : McCance and Widdowson's
    Publicado 2015
    Biblioteca Universitat Ramon Llull (Otras Fuentes: Biblioteca de la Universidad de Navarra)
    Libro
  5. 5
    The nature of the chemical concept : re-constructing chemical knowledge in teaching and learning
    Publicado 2019
    “…Royal Society of Chemistry…”
    Libro
  6. 6
    Quality assurance and TQM for analytical laboratories : the proceedings of the Sixth International Symposium on the Harmonization of the Role of Laboratory Quality Assurance in Relation to Total Quality Management (TQM), held December 1995, Melbourne, Australia
    Publicado 1995
    “…Royal Society of Chemistry…”
    Libro
  7. 7
    Basic chemometric techniques in atomic spectroscopy
    Publicado 2009
    “…Royal Society of Chemistry…”
    Libro
  8. 8
    Food emulsions and foams
    Publicado 1987
    “…Royal Society of Chemistry…”
    Libro
  9. 9
    Chemistry and physics of baking : materials, processes, and products
    Publicado 1986
    “…The Royal Society of Chemistry…”
    Libro
  10. 10
    Photochemistry in organic synthesis
    Publicado 1986
    “…Royal Society of Chemistry…”
    Libro
  11. 11
    Challenges to contemporary dairy analytical techniques : the proceedings of a seminar organised by the Food Chemistry Goup of the Royal Society of Chemistry in association with the International Dairy Federation, ... : University of Reading, England, march 28th-30th, 1984
    Publicado 1984
    “…The Royal Society of Chemistry…”
    Libro
  12. 12
    Toxic hazard assessment of chemicals
    Publicado 1986
    “…Royal Society of Chemistry…”
    Libro
  13. 13
    Enzyme mechanisms
    Publicado 1987
    “…Royal Society of Chemistry…”
    Libro
  14. 14
    Supercritical fluid chromatography
    por Smith, Roger M.
    Publicado 1988
    “…Royal Society of Chemistry…”
    Libro
  15. 15
    Recent advances in the chemistry of meat : the proceedings of a symposium organised by the Food Chemistry Group of The Royal Society of Chemistry and The Food Group of The Society of Chemica Industry
    Publicado 1984
    “…The Royal Society of Chemistry…”
    Libro
  16. 16
    Chemical aspects of food enzymes : the proceedings of a symposium organised by the Food Chemistry Group of the Industrial Division of the Royal Society of Chemistry, University of Reading, 16th-17th September 1986
    Publicado 1987
    “…Royal Society of Chemistry…”
    Libro
  17. 17
    Index of chemistry films : a list of films, videotapes, slides, strips, loops, soundtapes, and overhead projector transparencies about chemistry and related topics
    Publicado 1984
    “…The Royal Society of Chemistry…”
    Libro
  18. 18
    Total quality management in the chemical industry : strategies for success
    Publicado 1998
    “…Royal Society of chemistry…”
    Libro
  19. 19
    Chemical applications of molecular modelling
    por Goodman, Jonathan M.
    Publicado 1998
    “…Royal Society of Chemistry…”
    Libro
  20. 20
    Rheology for chemists : an introduction
    por Goodwin, Jim M.
    Publicado 2000
    “…Royal Society of Chemistry…”
    Accés restringit als usuaris de la UAB
    Libro

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