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Mostrando 441 - 460 Resultados de 664 Para Buscar 'Chemical', tiempo de consulta: 0.04s Limitar resultados
  1. 441
    The Aldrich Library of 13C and 1HFTNMR spectra
    Publicado 1993
    “…Aldrich Chemical Company…”
    Libro
  2. 442
    Computer-aided molecular design : applications in agrochemicals, materials and pharmaceuticals : developed froma symposium sponsored... at the 207th National Meeting of the American Chemical Society, San Diego, March 13-17, 1994
    Publicado 1995
    “…American Chemical Society…”
    Libro
  3. 443
    A history of the international chemical industry : from the "early days" to 2000
    por Aftalion, Fred
    Publicado 2001
    “…Chemical Heritage Press…”
    Libro
  4. 444
    Fluid mechanics worked examples for engineers
    por Schaschke, Carl
    Publicado 1998
    “…Institution Of Chemical Engineers…”
    Libro
  5. 445
    Food lipids : chemistry, flavor, and texture
    Publicado 2005
    “…American Chemical Society…”
    Libro
  6. 446
    Characterization of highly cross-linked polymers
    Publicado 1984
    “…American Chemical Society…”
    Libro
  7. 447
    From vital force to structural formulas
    por Benfey, O. Theodor, (1925- )
    Publicado 1975
    “…American Chemical Society…”
    Libro
  8. 448
    Materials of construction for chemical plant
    por Hepner, I.L
    Publicado 1963
    “…Chemical and Process Engineering…”
    Libro
  9. 449
    Nobel laureates in chemistry 1901-1992
    Publicado 1993
    “…American Chemical Society…”
    Libro
  10. 450
    The chemistry of wheat flour
    por Bailey, Clyde H., b. 1887
    Publicado 1925
    “…The Chemical Catalog Company…”
    Libro
  11. 451
    Modern dairy products : composition, food value, processing, chemistry, bacteriology, testing
    “…Chemical Pub. Co…”
    Libro
  12. 452
    Nomenclature of organic compounds : principles and practice
    por Fox, Robert B., 1922-
    Publicado 2001
    “…American Chemical Society…”
    Libro
  13. 453
    Microemulsions and emulsions in food
    Publicado 1991
    “…American Chemical Society…”
    Libro
  14. 454
    Effluent treatment in the process industries
    “…Institution Of Chemical Engineers…”
    Libro
  15. 455
    Interactions of food proteins
    Publicado 1991
    “…American Chemical Society…”
    Libro
  16. 456
    Cleaning our environment a chemical prespective
    por American Chemical Society.
    Publicado 1978
    “…American Chemical Society…”
    Libro
  17. 457
    Protein functionality in foods
    Publicado 1981
    “…American Chemical Society…”
    Libro
  18. 458
    Food proteins : improvement through chemical and enzymatic modification
    Publicado 1977
    “…American Chemical Society…”
    Libro
  19. 459
    Food protein deterioration : mechanisms and functionality
    Publicado 1982
    “…American Chemical Society…”
    Libro
  20. 460
    Adsorption at Interfaces
    por Mittal, K.L
    Publicado 1975
    “…American Chemical Society…”
    Libro

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