“…. • Fermentable crops (maize, barley, triticale, Sudan grass, sorghum, etc.) and agricultural residues (chaff, maize stalks and cob, fruit and vegetable waste, etc.) for production of biogas and/or biomethane…”

“…In particular, the sustainability of many first-generation biofuels – which are produced primarily from food crops such as grains, sugar cane and vegetable oils – has been increasingly questioned over concerns such as reported displacement of food-crops, effects on the environment and climate change. …”

“…School-based initiatives to promote a healthy diet may possibly lead to higher intakes of fruits and vegetables in children and adolescents.2. The documentation was too limited to draw any conclusions about the effectiveness of school-based interventions to promote physical activity in children and adolescents.3. …”

“…We identified one randomized controlled trial showing that osteopathy can potentially reduce the degree of postural asymmetry among infants, but the study did not reveal any changes in vegetative parameters following treatment. It has to be emphasized that these conclusions are based solely on one small study, suggesting that the strength of the evidence is too low to make reliable conclusions about treatment effects. …”

“…El NDVI, calculado con datos provenientes de los satélites NOAA-AVHRR, SPOT-VEGETATION y SAC-C, y analizado mediante Regresiones sobre Componentes Principales y Correlaciones Canónicas, fue totalmente compatible con las regiones definidas. …”
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“…Noting that the long-term use of steroids and nonsteroidal anti-inflammatory drugs (NSAIDs) can cause adverse side effects, many of the chapters address the role of dietary agents such as fruits, vegetables, legumes, pulses, nuts, and spices as ideal anti-inflammatory agents that can be consumed regularly. …”
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