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Mostrando 1 - 13 Resultados de 13 Para Buscar '"Woodhead Publishing series in food science, technology and nutrition ;"', tiempo de consulta: 0.12s Limitar resultados
  1. 1
    Modeling Food Processing Operations
    por Bakalis, Serafim
    Publicado 2015
    “…Woodhead Publishing Series in Food Science, Technology and Nutrition…”
    Libro electrónico
  2. 2
    Food enrichment with omega-3 fatty acids
    Publicado 2013
    “…Woodhead publishing series in food science, technology and nutrition…”
    Libro
  3. 3
    Open innovation in the food and beverage industry
    Publicado 2013
    “…Woodhead publishing series in food science, technology and nutrition…”
    Libro
  4. 4
    Reducing saturated fats in foods
    Publicado 2011
    “…Woodhead Publishing series in food science, technology and nutrition…”
    Libro
  5. 5
    Functional foods : concept to product
    Publicado 2011
    “…Woodhead Publishing series in food science, technology and nutrition…”
    Libro
  6. 6
    Nanotechnology in the food, beverage and nutraceutical industries
    Publicado 2012
    “…Woodhead Publishing series in food science, technology and nutrition…”
    Libro
  7. 7
    Food and beverage stability and shelf life
    Publicado 2011
    “…Woodhead Publishing series in food science, technology and nutrition…”
    Libro
  8. 8
    Food processing technology : principles and practice
    Publicado 2022
    “…Woodhead Publishing Series in Food Science, Technology and Nutrition Ser…”
    Libro
  9. 9
    Diet, immunity and inflammation
    Publicado 2013
    “…Woodhead Publishing series in food science, technology and nutrition…”
    Accés restringit als usuaris de la URL (Blanquerna)
    Libro electrónico
  10. 10
    Robotics and automation in the food industry : current and future technologies
    Publicado 2013
    “…Woodhead Publishing series in food science, technology and nutrition…”
    Libro electrónico
  11. 11
    Computer vision technology in the food and beverage industries
    Publicado 2012
    “…Woodhead publishing series in food science, technology and nutrition…”
    Libro electrónico
  12. 12
    Nanotechnology in the food, beverage and nutraceutical industries
    Publicado 2012
    “…Woodhead publishing series in food science, technology and nutrition…”
    Libro electrónico
  13. 13
    Brewing microbiology : managing microbes, ensuring quality and valorising waste
    Publicado 2015
    “…Woodhead Publishing Series in Food Science, Technology and Nutrition…”
    Libro electrónico

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