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  1. 1
    Food, man, and society
    Published 1976
    Subjects:
    Book
  2. 2
    Food and the tourism experience : the OECD-Korea Workshop
    Subjects:
    eBook
  3. 3
    Public engagement on genetically modified organisms - when science and citizens connect : workshop summary
    Subjects: “…Genetically modified foods Congresses…”
    eBook
  4. 4
    Local food systems in old industrial regions : concepts, spatial context and local practices
    Published 2016
    Subjects:
    Universidad Loyola - Universidad Loyola Granada (Other Sources: Biblioteca de la Universidad Pontificia de Salamanca)
    Get full text
    eBook

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