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2Publicado 2010Libro electrónico
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8por Organisation for Economic Co-operation and Development.Tabla de Contenidos: “…Rice (Oryza sativa) -- Cultivated mushroom (Agaricus bisporus) -- Alfalfa (Medicago sativa) and other temperate forage legumes -- Barley (Hordeum vulgare) -- List of OECD consensus documents on the safety of novel foods and feeds, 2002-14 -- Tomato (Lycoperson esculentum) -- Foreword -- Sunflower (Helianthus annuus) -- Executive summary -- Animal feedstuffs derived from genetically modified plants -- Introduction -- Unique identifier for transgenic plants -- Sugar beet (Beta vulgaris) -- Maize (Zea mays) -- Potato (Solanum tuberosum ssp. tuberosum) -- Wheat (Triticum aestivum)…”
Publicado 2015
Libro electrónico -
9por Organisation for Economic Co-operation and Development.Tabla de Contenidos: “….) -- Introduction to the Biosafety Consensus Documents -- -- Section 8 - Sugar Beet (BETA VULGARIS L.) -- Section 10 - Papaya (CARICA PAPAYA) -- Section 1 - Points to Consider for Consensus Documents on the Biology of Cultivated Plants -- Section 9 - Sunflower (HELIANTHUS ANNUUS L.) -- Section 11 - Oyster Mushroom (PLEUROTUS SPP.) -- Foreword -- Section 1 General Information Concerning the Biosafety of Crop Plants Made Virus Resistant through Coat Protein Gene-Mediated Protection -- Section 12 - Capsicum Annuum Complex…”
Publicado 2006
Libro electrónico -
10Publicado 2018“…., and sugar-beet, Beta vulgaris L.…”
Libro electrónico -
11por Rapoport, Eduardo HugoTabla de Contenidos: “….; Barbarea verna (Millar) Ascherson; Begonia cucullata Willdenow; Bellis perennis L.; Beta vulgaris L.; Bidens aurea (Aiton) Sherff; Blutaparon portulacoides (St-Hil.) …”
Publicado 2014
Biblioteca Universitat Ramon Llull (Otras Fuentes: Universidad Loyola - Universidad Loyola Granada, Biblioteca de la Universidad Pontificia de Salamanca)Libro electrónico -
12Publicado 2023Tabla de Contenidos: “…Chapter 3 Extraction Techniques for Biodiesel Production -- 3.1 Introduction -- 3.2 Direct Use and Blending -- 3.3 Microemulsion -- 3.4 Pyrolysis -- 3.5 Transesterification -- 3.5.1 Homogeneous Catalyzed Transesterification -- 3.5.2 Heterogeneous Catalyzed Transesterification -- 3.5.3 Enzyme Catalyzed Transesterification -- 3.5.4 Supercritical Alcohol Transesterification -- 3.6 Intensification Methods for Biodiesel Production -- 3.6.1 Ultrasonic Method -- 3.6.2 Microwave Method -- 3.6.3 Cosolvent Method -- 3.6.4 Membrane Technology -- 3.6.5 Reactive Distillation -- 3.7 Conclusions -- References -- Chapter 4 Role of Additives on Anaerobic Digestion, Biomethane Generation, and Stabilization of Process Parameters -- 4.1 Introduction -- 4.2 Anaerobic Digestion Process -- 4.3 Metallic Additives -- 4.4 Alkali Additives -- 4.5 Biological Additives -- 4.5.1 Microorganisms -- 4.5.2 Enzymes -- 4.6 Carbon-Based Additives -- 4.6.1 Graphene -- 4.6.2 Carbon Nanotubes -- 4.6.3 Activated Carbon -- 4.6.4 Biochar -- 4.7 Nanoparticles -- 4.7.1 Fe Nanoparticles -- 4.7.2 Nanoparticles of Ag and ZnO -- 4.7.3 Nanoparticles of Fe2O4 -- 4.8 Other Natural Additives -- 4.9 Conclusions -- Acknowledgment -- References -- Chapter 5 An Overview on Established and Emerging Biogas Upgradation Systems for Improving Biomethane Quality -- 5.1 Introduction -- 5.2 Available Biogas Upgradation Techniques -- 5.3 Microbial Methane Enrichment -- 5.4 Bioelectrochemical System -- 5.5 Photosynthetic Biogas Upgradation -- 5.6 Techno-Economics of Biological Biogas Upgradation Technologies -- 5.7 Conclusion -- Acknowledgement -- References -- Chapter 6 Renewable Feedstocks for Biofuels -- 6.1 Introduction -- 6.2 Sugar Containing Plant Crops -- 6.2.1 Sugar Cane (Saccharum officinarum) -- 6.2.2 Sugarbeet (Beta vulgaris L.) -- 6.2.3 Sweet Sorghum (Sorghum bicolor (L.) …”
Libro electrónico