The book of yerba mate a stimulating history
"Brewed from the dried leaves and tender shoots of an evergreen tree native to South America, yerba mate gives its drinkers the jolt of liquid effervescence many of us get from coffee or tea. In Argentina, southern “gaúcho” Brazil, Paraguay, and Uruguay, mate is the stimulating brew of choice,...
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| Formato: | Libro |
| Idioma: | Inglés |
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Princeton, New Jersey :
Princeton University Press
[2024]
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| Ver en Universidad de Navarra: | https://unika.unav.edu/discovery/fulldisplay?docid=alma991011589384008016&context=L&vid=34UNAV_INST:VU1&search_scope=34UNAV_TODO&tab=34UNAV_TODO&lang=es |
