Breneman, J. C. (1984). Basics of food allergy (2nd ed.). Charles C Thomas.
Chicago Style (17th ed.) CitationBreneman, James C. Basics of Food Allergy. 2nd ed. Springfield: Charles C Thomas, 1984.
MLA (9th ed.) CitationBreneman, James C. Basics of Food Allergy. 2nd ed. Charles C Thomas, 1984.
Warning: These citations may not always be 100% accurate.