APA (7th ed.) Citation

Schubert, H., & Regier, M. (2005). The microwave processing of foods. CRC ; Woodhead.

Chicago Style (17th ed.) Citation

Schubert, Helmar, and Marc Regier. The Microwave Processing of Foods. Boca Raton [etc.] : Cambridge: CRC ; Woodhead, 2005.

MLA (9th ed.) Citation

Schubert, Helmar, and Marc Regier. The Microwave Processing of Foods. CRC ; Woodhead, 2005.

Warning: These citations may not always be 100% accurate.