Organic chemistry, series one

Detalles Bibliográficos
Otros Autores: Hey, D. H. (Donald Holroyde), 1904- (-)
Formato: Libro
Idioma:Inglés
Publicado: London : Baltimore : Butterworths ; University Park Press 1973-1974.
Colección:MTP international review of science.
Materias:
Ver en Universidad de Navarra:https://unika.unav.edu/discovery/fulldisplay?docid=alma991010602359708016&context=L&vid=34UNAV_INST:VU1&search_scope=34UNAV_TODO&tab=34UNAV_TODO&lang=es
Tabla de Contenidos:
  • v. 1. Structure determination in organic chemistry / edited by W. D. Ollis
  • v. 2. Aliphatic compounds / edited by N. B. Chapman
  • v. 3. Aromatic compounds / edited by H. Zollinger
  • v. 4. Heterocyclic compounds / edited by K. Schofield
  • v. 5. Alicyclic compounds / edited by W. Parker
  • v. 6. Amino acids, peptides, and related compounds / edited by D. H. Hey
  • v. 7. Carbohydrates / edited by G. O. Aspinall
  • v. 8. Steroids / edited by W. F. Johns
  • v. 9. Alkaloids / edited by K. F. Wiesner
  • v. 10. Free radical reactions / edited by W. A. Waters
  • Index volume.