The safety of foods : an international symposium on the safety and importance of foods in the Western Hemisphere held at the University of Puerto Rico, Mayagüez

The safety of foods an international symposium on the safety and importance of foods in the Western Hemisphere held at the University of Puerto Rico, Mayagüez

Detalles Bibliográficos
Otros Autores: Ayres, John Clifton, 1913- (-)
Formato: Libro
Idioma:Inglés
Publicado: Westport, Conn. : Avi 1968.
Materias:
Alimentos > Contaminación > Congresos, conferencias, etc.
Ver en Universidad de Navarra:https://unika.unav.edu/discovery/fulldisplay?docid=alma991010496289708016&context=L&vid=34UNAV_INST:VU1&search_scope=34UNAV_TODO&tab=34UNAV_TODO&lang=es

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