Reed, G. (1975). Enzymes in food processing (2nd ed.). Academic Press.
Chicago Style (17th ed.) CitationReed, Gerald. Enzymes in Food Processing. 2nd ed. New York [etc.]: Academic Press, 1975.
MLA (9th ed.) CitationReed, Gerald. Enzymes in Food Processing. 2nd ed. Academic Press, 1975.
Warning: These citations may not always be 100% accurate.