Aluminium in food and the environment the proceedings of a Symposium organised by the Environment and Food Chemistry Groups of the Industrial Division of the Royal Society of Chemistry
| Autores Corporativos: | , |
|---|---|
| Otros Autores: | , |
| Formato: | Libro |
| Idioma: | Inglés |
| Publicado: |
London :
Royal Society of Chemistry
1989
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| Colección: | Special publication (Royal Society of Chemistry) ;
73 |
| Materias: | |
| Ver en Universidad de Navarra: | https://unika.unav.edu/discovery/fulldisplay?docid=alma991010007979708016&context=L&vid=34UNAV_INST:VU1&search_scope=34UNAV_TODO&tab=34UNAV_TODO&lang=es |
