Handbook of olfaction and gustation

Bibliographic Details
Other Authors: Doty, Richard L. (-)
Format: Book
Language:Inglés
Published: New York ; Basel : M. Dekker cop. 2003.
Edition:2nd ed., rev. and expanded
Series:Neurological disease and therapy ; 57.
Subjects:
See on Universidad de Navarra:https://unika.unav.edu/discovery/fulldisplay?docid=alma991008175279708016&context=L&vid=34UNAV_INST:VU1&search_scope=34UNAV_TODO&tab=34UNAV_TODO&lang=es
Description
Physical Description:xlv, 1121 p., [8] p. de lam. : il. ; 29 cm
Bibliography:Incluye referencias bibliográficas e índices.
ISBN:9780824707194