Doty, R. L. (2003). Handbook of olfaction and gustation (2nd ed., rev. and expanded.). M. Dekker.
Chicago Style (17th ed.) CitationDoty, Richard L. Handbook of Olfaction and Gustation. 2nd ed., rev. and expanded. New York ; Basel: M. Dekker, 2003.
MLA (9th ed.) CitationDoty, Richard L. Handbook of Olfaction and Gustation. 2nd ed., rev. and expanded. M. Dekker, 2003.
Warning: These citations may not always be 100% accurate.