Phytosterols as functional food components and nutraceuticals
Otros Autores: | Dutta, Paresh C. (-) |
---|---|
Formato: | Libro |
Idioma: | Inglés |
Publicado: |
New York ; Basel :
Marcel Dekker
cop. 2004.
|
Colección: | Nutraceutical science and technology ;
1. |
Materias: | |
Ver en Universidad de Navarra: | https://unika.unav.edu/discovery/fulldisplay?docid=alma991007445619708016&context=L&vid=34UNAV_INST:VU1&search_scope=34UNAV_TODO&tab=34UNAV_TODO&lang=es |
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