The elements of the science of nutrition
| Main Author: | |
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| Other Authors: | |
| Format: | Book |
| Language: | Inglés |
| Published: |
Orlando [etc.] :
Academic Press
1976
|
| Edition: | 4th ed., reset |
| Subjects: | |
| See on Universidad de Navarra: | https://unika.unav.edu/discovery/fulldisplay?docid=alma991007340609708016&context=L&vid=34UNAV_INST:VU1&search_scope=34UNAV_TODO&tab=34UNAV_TODO&lang=es |
| Physical Description: | XXXVII, 844 p. : il. ; 24 cm |
|---|---|
| ISBN: | 9780384342033 |
