International Symposium on Phytochemistry of Fruit and Vegetables, Robins, R. J., & Tomás-Barberán, F. A. (1997). Phytochemistry of fruit and vegetables. Clarendon Press.
Cita Chicago Style (17a ed.)International Symposium on Phytochemistry of Fruit and Vegetables, Richard J. Robins, y F. A. Tomás-Barberán. Phytochemistry of Fruit and Vegetables. Oxford: Clarendon Press, 1997.
Cita MLA (9a ed.)International Symposium on Phytochemistry of Fruit and Vegetables, et al. Phytochemistry of Fruit and Vegetables. Clarendon Press, 1997.
Precaución: Estas citas no son 100% exactas.