Food factors for health promotion
| Corporate Author: | |
|---|---|
| Other Authors: | |
| Format: | Book |
| Language: | Inglés |
| Published: |
Basel ; New York :
Karger
2009.
|
| Series: | Forum of nutrition ;
61. |
| Subjects: | |
| See on Universidad de Navarra: | https://unika.unav.edu/discovery/fulldisplay?docid=alma991006211619708016&context=L&vid=34UNAV_INST:VU1&search_scope=34UNAV_TODO&tab=34UNAV_TODO&lang=es |
Table of Contents:
- Genomics for food functionality and safety / Abe, K.
- Lipid metabolism and nutrigenomics : impact of sesame lignans on gene expression profiles and fatty acid oxidation in rat liver / Ide, T. ... [et al.]
- Genome science of lipid metabolism and obesity / Takahashi, N. ... [et al.]
- Oxidative stress-induced posttranslational modification of proteins as a target of functional food / Naito, Y., Yoshikawa, T.
- Absorption and function of dietary carotenoids / Nagao, A.
- Metabolism of flavonoids / Wang, Y., Ho, C.-T.
- [beta]-carotene degradation products : formation, toxicity, and prevention of toxicity / Siems, W. ... [et al.]
- Dietary flavonoids as antioxidants / Terao, J.
- Inflammatory components of adipose tissue as target for treatment of metabolic syndrome / Yu, R., Kim, C.-S., Kang, J.-H.
- Soybean isoflavones in bone health / Ishimi, Y.
- Probiotics in primary prevention of atopic dermatitis / Ji, G.E.
- Astaxanthin protects neuronal cells against oxidative damage and is a potent candidate for brain food / Liu, X., Osawa, T.
- Function of marine carotenoids / Miyashita, K.
- Exercise and food factors / Aoi, W.
- Molecular basis for cancer chemoprevention by green tea polyphenol EGCG / Tachibana, H.
- Chemoprevention by isothiocyanates : molecular basis of apoptosis induction / Nakamura, Y.
- Ginger-derived phenolic substances with cancer preventive and therapeutic potential / Kundu, J.K., Na, H.-K., Surh, Y.-J.
- Chemoprevention with phytochemicals targeting inducible nitric oxide synthase / Murakami, A.
- Chemoprevention of tocotrienols : the mechanism of antiproliferative effect / Wada, S.
