Cifuentes, A. (2013). Foodomics: Advanced mass spectrometry in modern food science and nutrition. Wiley.
Cita Chicago Style (17a ed.)Cifuentes, Alejandro. Foodomics: Advanced Mass Spectrometry in Modern Food Science and Nutrition. Hoboken: Wiley, 2013.
Cita MLA (9a ed.)Cifuentes, Alejandro. Foodomics: Advanced Mass Spectrometry in Modern Food Science and Nutrition. Wiley, 2013.
Precaución: Estas citas no son 100% exactas.