APA (7th ed.) Citation

Sikorski, Z. E., & Kołakowska, A. (2002). Chemical and functional properties of food lipids. CRC Press.

Chicago Style (17th ed.) Citation

Sikorski, Zdzislaw E., and Anna Kołakowska. Chemical and Functional Properties of Food Lipids. Boca Raton, FL [etc.]: CRC Press, 2002.

MLA (9th ed.) Citation

Sikorski, Zdzislaw E., and Anna Kołakowska. Chemical and Functional Properties of Food Lipids. CRC Press, 2002.