Industria dei salumi igiene, tecnica, legislazione
| Main Author: | |
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| Other Authors: | , |
| Format: | Book |
| Language: | Italiano |
| Published: |
Bologna :
Edizioni Agricole
1990
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| Subjects: | |
| See on Universidad de Navarra: | https://unika.unav.edu/discovery/fulldisplay?docid=alma991003558539708016&context=L&vid=34UNAV_INST:VU1&search_scope=34UNAV_TODO&tab=34UNAV_TODO&lang=es |
| Physical Description: | VIII, 316, [17] p. : il. ; 25 cm |
|---|---|
| ISBN: | 9788820626532 |
