Knowledge, reason, and taste Kant's response to Hume

Detalles Bibliográficos
Autor principal: Guyer, Paul, 1948- (-)
Formato: Libro
Idioma:Inglés
Publicado: Princeton : Princeton University Press 2008.
Materias:
Acceso en línea:Sumario
Ver en Universidad de Navarra:https://unika.unav.edu/discovery/fulldisplay?docid=alma991003461319708016&context=L&vid=34UNAV_INST:VU1&search_scope=34UNAV_TODO&tab=34UNAV_TODO&lang=es
Tabla de Contenidos:
  • Common sense and the varieties of skepticism
  • Causation
  • Cause, object, and self
  • Reason, desire, and action
  • Systematicity, taste, and purpose.