Trends in nutrition research
Other Authors: | |
---|---|
Format: | Book |
Language: | Inglés |
Published: |
New York :
Nova Science Publishers
cop. 2006.
|
Subjects: | |
See on Universidad de Navarra: | https://unika.unav.edu/discovery/fulldisplay?docid=alma991002549519708016&context=L&vid=34UNAV_INST:VU1&search_scope=34UNAV_TODO&tab=34UNAV_TODO&lang=es |
Table of Contents:
- Nutrition, obesity, growth and longevity / Thomas T. Samaras
- Polyunsaturated fatty acid deficiency and dietary treatment in liver cirrhosis / Misako Okita ... [et al.]
- Vitamin B6, homocysteine and inflammation in cardiovascular disease / Yi-Chia Huang
- Influences of alpha-ketoglutarate and ornithine alpha-ketoglutarate on lipid peroxidation and antioxidants and on their temporal patterns / P. Subramanian ... [et al.]
- In vitro, animal and human approaches in nutritional studies and investigations / J. Alfredo Martinez and Miguel A. Martinez-Gonzalez
- Long-term effects of early undernutrition on wound healing / Marilena Chinali Komesu and Miguel Angel Sala
- Unusual seafood products with potential food value / C. Taboada, R. Millán and I. Miguez.