Cita APA (7a ed.)

Instituto Internacional del Frío. (1996). New developments in refrigeration for food safety and qulity (1a ed.). Institut International Du Froid.

Cita Chicago Style (17a ed.)

Instituto Internacional del Frío. New Developments in Refrigeration for Food Safety and Qulity. 1a ed. Paris: Institut International Du Froid, 1996.

Cita MLA (9a ed.)

Instituto Internacional del Frío. New Developments in Refrigeration for Food Safety and Qulity. 1a ed. Institut International Du Froid, 1996.