Compendium of methods for the microbiological examination of foods

Bibliographic Details
Corporate Author: American Public Health Association (-)
Other Authors: Speck, Marvin L. (-)
Format: Book
Language:Inglés
Published: Washington : American Public Health Association cop. 1976.
Subjects:
See on Universidad de Navarra:https://unika.unav.edu/discovery/fulldisplay?docid=alma991002003409708016&context=L&vid=34UNAV_INST:VU1&search_scope=34UNAV_TODO&tab=34UNAV_TODO&lang=es

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