Molkhou, P. (2000). Food allergies: Present and future problems. UCB Institute of Allergy.
Cita Chicago Style (17a ed.)Molkhou, Paul. Food Allergies: Present and Future Problems. [Brussels: UCB Institute of Allergy, 2000.
Cita MLA (9a ed.)Molkhou, Paul. Food Allergies: Present and Future Problems. UCB Institute of Allergy, 2000.
Precaución: Estas citas no son 100% exactas.