Binsted, R., & Devey, J. D. (1960). Soup manufacture: Canning, dehydratation & quick-freezing (2nd ed. rev. and enlarg.). Food Trade Press.
Chicago Style (17th ed.) CitationBinsted, Raymond, and James D. Devey. Soup Manufacture: Canning, Dehydratation & Quick-freezing. 2nd ed. rev. and enlarg. London: Food Trade Press, 1960.
MLA (9th ed.) CitationBinsted, Raymond, and James D. Devey. Soup Manufacture: Canning, Dehydratation & Quick-freezing. 2nd ed. rev. and enlarg. Food Trade Press, 1960.
Warning: These citations may not always be 100% accurate.