Cita APA (7a ed.)

Sahin, S., & Sumnu, S. G. (2006). Physical properties of foods. Springer.

Cita Chicago Style (17a ed.)

Sahin, Serpil, y Servet Gülüm Sumnu. Physical Properties of Foods. New York: Springer, 2006.

Cita MLA (9a ed.)

Sahin, Serpil, y Servet Gülüm Sumnu. Physical Properties of Foods. Springer, 2006.