Postres el gran libro de cocina ilustrado a todo color
| Other Authors: | , , , |
|---|---|
| Format: | Book |
| Language: | Castellano |
| Published: |
Madrid :
Everest
D.L. 1990
|
| Series: | Cocinar mejor que nunca
|
| Subjects: | |
| See on Universidad de Navarra: | https://unika.unav.edu/discovery/fulldisplay?docid=alma991000510429708016&context=L&vid=34UNAV_INST:VU1&search_scope=34UNAV_TODO&tab=34UNAV_TODO&lang=es |
| Item Description: | Incluye idice Traducción de: Desserts |
|---|---|
| Physical Description: | 139 p. il. col. 29 cm |
| ISBN: | 9788424123857 |
