Utilización de papaína en la obtención de una bebida espirituosa de araza (Eugenia Stipitata)
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| Other Authors: | |
| Format: | eBook |
| Language: | Castellano |
| Published: |
[Machala] :
[Universidad Técnica de Machala]
[2010]
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| Online Access: | https://recursos.uloyola.es/login?url=https://accedys.uloyola.es:8443/accedix0/sitios/ebook.php?id=33132 |
| See on Universidad Loyola - Universidad Loyola Granada: | https://colectivo.uloyola.es/Record/ELB33132 |
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| Published: | [Vol. 1 (2010)]- |
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| Physical Description: | [16] p. |
