Gökoğlu, N., & Yerlikaya, P. (2015). Seafood chilling, refrigeration and freezing: Science and technology. Wiley Blackwell.
Chicago Style (17th ed.) CitationGökoğlu, Nalan, and Pınar Yerlikaya. Seafood Chilling, Refrigeration and Freezing: Science and Technology. Chichester, England: Wiley Blackwell, 2015.
MLA (9th ed.) CitationGökoğlu, Nalan, and Pınar Yerlikaya. Seafood Chilling, Refrigeration and Freezing: Science and Technology. Wiley Blackwell, 2015.
Warning: These citations may not always be 100% accurate.