Cita APA (7a ed.)

Lee, B. H. (2015). Fundamentals of food biotechnology (Second edition.). John Wiley & Sons Inc.

Cita Chicago Style (17a ed.)

Lee, Byong H. Fundamentals of Food Biotechnology. Second edition. Chichester, West Sussex, United Kingdom: John Wiley & Sons Inc, 2015.

Cita MLA (9a ed.)

Lee, Byong H. Fundamentals of Food Biotechnology. Second edition. John Wiley & Sons Inc, 2015.