Wu, D. Y. H., & Cheung, S. (2013). The globalization of Chinese food. Routledge.
Chicago Style (17th ed.) CitationWu, David Y. H., and Sidney Cheung. The Globalization of Chinese Food. London: Routledge, 2013.
MLA (9th ed.) CitationWu, David Y. H., and Sidney Cheung. The Globalization of Chinese Food. Routledge, 2013.
Warning: These citations may not always be 100% accurate.