Reclaiming food security
| Autor principal: | |
|---|---|
| Formato: | Libro electrónico |
| Idioma: | Inglés |
| Publicado: |
New York :
Routledge
2013.
|
| Edición: | 1st ed |
| Colección: | Earthscan food and agriculture.
|
| Materias: | |
| Acceso en línea: | https://recursos.uloyola.es/login?url=https://accedys.uloyola.es:8443/accedix0/sitios/ebook.php?id=132842 |
| Ver en Universidad Loyola - Universidad Loyola Granada: | https://colectivo.uloyola.es/Record/ELB132842 |
Solicitar por préstamo interbibliotecario:
Correo
Tabla de Contenidos:
- A failed project
- Food security: a brief history
- Calorie-ization of food security
- Neoliberalization of food security
- Empty calorie-ization of food security
- Pieces missed
- Well-being and nutrition
- Life expectancy
- Subjective indicators of well-being
- Aggregate well-being indicators
- Nutritional well-being
- Sustainability
- Greenhouse gas emissions
- Energy consumption
- Water
- Waste
- Meat
- Environmental performance index: agriculture
- Food sovereignty, safety and access
- Farmer dependency
- Constricting consumer choice
- Food safety
- Import dependency
- Looking forward
- The food and human security index
- Individual and society well-being
- Ecological sustainability
- Potential for food independence
- Nutritional well-being
- Freedom in agrifood chain
- Results
- Lessons learned
- From Green Revolution to rainbow evolution
- So what can we eat if not GDP?
- Food security as process (not a thing)
- Towards a new social imaginary.
