Auge y estancamiento de la producción de cacao en Costa Rica
| Main Author: | |
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| Corporate Author: | |
| Format: | eArticle |
| Language: | Castellano |
| Published: |
San José (Costa Rica) :
Universidad de Costa Rica
1996.
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| Subjects: | |
| Online Access: | https://recursos.uloyola.es/login?url=https://accedys.uloyola.es:8443/accedix0/sitios/ebook.php?id=10419 |
| See on Universidad Loyola - Universidad Loyola Granada: | https://colectivo.uloyola.es/Record/ELB10419 |
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| Published: | Vol. 22, No. 1(1996)- |
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| Physical Description: | 53-107 pp |
| Publication Frequency: | Anual |
| ISSN: | 03777316 |
