Gestión estratégica de costes en el sector de la restauración
| Corporate Author: | |
|---|---|
| Format: | Book |
| Language: | Castellano |
| Published: |
Madrid
AECA
2019
|
| Edition: | 1a ed |
| Series: | Documentos (AECA). Turismo
6 |
| Subjects: | |
| See on Universidad Loyola - Universidad Loyola Granada: | https://colectivo.uloyola.es/Record/220937 |
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| Physical Description: | 99 p. ; 21 cm |
|---|---|
| ISBN: | 9788416286577 |
