Biodiversity and the ecosystem approach in agriculture, forestry and fisheries

Bibliographic Details
Corporate Authors:	Regular session of the commission on genetic resources for food and agriculture (-), FAO
Format:	Book
Language:	Castellano
Published:	Roma FAO 2003
Subjects:	Ecología forestal > Congresos Ecología acuática > Congresos Ecología agrícola > Congresos
See on Universidad Loyola - Universidad Loyola Granada:	https://colectivo.uloyola.es/Record/86701

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Description
Physical Description:	V, 312 p.; 30 cm
ISBN:	9789251049174

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